It all started in 2015 with husband and wife, Tiffany and Clinton Hancock who had dreams to expand their love of food from Farmers Markets to real restaurants and they did so by 2017! They are a family owned and operated all vegan, American style cuisine restaurant in Northwest Nashville. They have hours that serve the public with purpose yet provide intentional hours to be with their family. They make everything very accessible and have kiosks and websites to make ordering efficient.
The Southern V
36.180184, -86.806845
Description
It all started in 2015 with husband and wife, Tiffany and Clinton Hancock who had dreams to expand their love of food from Farmers Markets to real restaurants and they did so by 2017! They are a family owned and operated all vegan, American style cuisine restaurant in Northwest Nashville. They have hours that serve the public with purpose yet provide intentional hours to be with their family. They make everything very accessible and have kiosks and websites to make ordering efficient.