After making their mark in other industries, Adam Diskin and Todd Evans established their goal of bringing crafted cider to Nashville. After studying with expert Peter Mitchell in the United Kingdom, Diskin and Evans opened their Wedgewood-Houston location in 2018. The cidery is a part of the larger Finery, a mixed-use community including Corsair Distillery and residential properties in Wedgewood-Houston. All ciders are made using fresh-pressed apple juice with apples coming from northern United States. Ciders range from Tiki Tonic to Six One Five, a cider named for Nashville's area code.
Diskin Cider
36.140773, -86.769586
Description
After making their mark in other industries, Adam Diskin and Todd Evans established their goal of bringing crafted cider to Nashville. After studying with expert Peter Mitchell in the United Kingdom, Diskin and Evans opened their Wedgewood-Houston location in 2018. The cidery is a part of the larger Finery, a mixed-use community including Corsair Distillery and residential properties in Wedgewood-Houston. All ciders are made using fresh-pressed apple juice with apples coming from northern United States. Ciders range from Tiki Tonic to Six One Five, a cider named for Nashville's area code.