Darek Bell and Andrew Webber began making whiskey after attempts of making beer and wine. They founded Corsair Distillery in Bowling Green, Kentucky. Corsair expanded to Nashville in 2009, becoming the first distillery of its kind in Nashville since prohibition. Along with their Wedgewood-Houston location opening in 2016, Corsair has expanded to produce beer at Marathon Village Brewstillery. With options ranging from a Mexican Mole Stout to a Toasted Quinoa Porter. The Wedgewood-Houston location serves all Corsair spirits along with craft cocktails. As of 2019, Corsair is planning on opening a new location in a warehouse in the Nations.
Corsair Distillery and Headquarters
36.139769, -86.769824
Description
Darek Bell and Andrew Webber began making whiskey after attempts of making beer and wine. They founded Corsair Distillery in Bowling Green, Kentucky. Corsair expanded to Nashville in 2009, becoming the first distillery of its kind in Nashville since prohibition. Along with their Wedgewood-Houston location opening in 2016, Corsair has expanded to produce beer at Marathon Village Brewstillery. With options ranging from a Mexican Mole Stout to a Toasted Quinoa Porter. The Wedgewood-Houston location serves all Corsair spirits along with craft cocktails. As of 2019, Corsair is planning on opening a new location in a warehouse in the Nations.
