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Image 1 of 1: Josh Habiger opened Bastion in February of 2016, making it his third project in Nashville after The Catbird Seat and Pinewood Social Club. Initially, Bastion was strictly a bar, with a large variety of cocktail and beer options and a food menu limited to nachos. A few months later, Habiger added an intimate restaurant space that can be accessed through the bar, offering five-course and a la carte options. Bastion is located in Houston Station, which was built around 1900. The building was formerly occupied by the American Syrup & Preserve Company.
Josh Habiger opened Bastion in February of 2016, making it his third project in Nashville after The Catbird Seat and Pinewood Social Club. Initially, Bastion was strictly a bar, with a large variety of cocktail and beer options and a food menu limited to nachos. A few months later, Habiger added an intimate restaurant space that can be accessed through the bar, offering five-course and a la carte options. Bastion is located in Houston Station, which was built around 1900. The building was formerly occupied by the American Syrup & Preserve Company.

Josh Habiger opened Bastion in February of 2016, making it his third project in Nashville after The Catbird Seat and Pinewood Social Club. Initially, Bastion was strictly a bar, with a large variety of cocktail and beer options and a food menu limited to nachos. A few months later, Habiger added an intimate restaurant space that can be accessed through the bar, offering five-course and a la carte options. Bastion is located in Houston Station, which was built around 1900. The building was formerly occupied by the American Syrup & Preserve Company.

Bastion

36.142895, -86.766593

Description

Josh Habiger opened Bastion in February of 2016, making it his third project in Nashville after The Catbird Seat and Pinewood Social Club. Initially, Bastion was strictly a bar, with a large variety of cocktail and beer options and a food menu limited to nachos. A few months later, Habiger added an intimate restaurant space that can be accessed through the bar, offering five-course and a la carte options. Bastion is located in Houston Station, which was built around 1900. The building was formerly occupied by the American Syrup & Preserve Company.

Title Bastion
Creator Nashville Historical Foundation
Author Ali Humbrecht, Staff; August, 2019 Charlie Bailey, University of Virginia Student; August, 2019
Date c.1900; 2016
Address 434 Houston Street, Nashville, Tennessee 37203
Type Building
Coverage Area 2
Source Josh Habiger, chef
Contributor Benjamin Goldberg; Max Goldberg; American Syrup and Preserve Company; Strategic Hospitality
Subject Food; Neighborhoods; New Nashville; New South
Keywords Adaptive Reuse, Bars, Buildings, Fine Dining, Restaurants, Wedgewood-Houston , Bastion
Rights CC BY-NC 4.0